For those of us in northern climates, May marks the beginning of warmer weather, cookouts in the backyard, and, best of all, the summer salsa season. Although many think of this dish as a spicy showcase for tomatoes, other fruits and vegetables such as tomatillos, cucumbers, papaya, and peaches can also be used to make this delicious dish. So, next time you feel like indulging in a little salsa, skip the processed variety and try making this unique papaya and tomatillo salsa.
Recent ArticlesPina Colada Grilled Dessert
Add some sweet pineapple to your grilling line up this holiday! Continue reading →Peach and Raspberry Slush
Summer is the time to celebrate the bountiful harvests of the bush berry and tree fruit seasons. This combination is a refreshing drink that has a little zing to it because of the ginger. Continue reading →
Popular TagsBarrett's breast cancer bulimia cancer Canned beans esophageal esophagus Fiber Flights Fresh vegetables GERD Guacamole legumes lentils Monounsaturated fat nutrition plant‑based diets protein raw diet stomach acid teens Travel vegan Vegetable vegetarian Vegetarian fare